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Hewes Edible Crabapple
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Hewes Edible Crabapple is a cross between a northern American native wild crabapple and European varieties and is best known in history for its use for southern apple cider. Begin heritage gardening with a sweet twist as both George Washington and Thomas Jefferson had both beloved this crabapple tree dearly for its deliciously sweet and almost butterscotch tasting apples.
- Hardiness Zone: 5-9
- Exposure: Full Sun
- Bloom Time: Spring
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